Costa Coffee: Spring 2026 menu unveiled featuring new line of sweet drinks and more
The range is also re-introducing Easter sweet treats 🐣
- Costa Coffee is launching its spring menu on Thursday March 5
- The ranges features new ‘Sweet Ube’ drinks, and more
- Easter-themed items are making a comeback for 2026
Costa Coffee has announced its spring menu for 2026, which features a line up of new and returning drinks and food.
Launching on Thursday March 5, Costa’s new seasonal menu includes five brand new items including new iced and hot drink flavours, as well as sweet and savoury food options.
The Sweet Ube is the newest flavour on the scene, which is available in a Hot Chocolate and a Frappe. The flavour is described as “creamy-sweet vanilla and subtly nutty” by Costa, and comes with a light whip finish and is purple in colour.
As part of its drinks menu, Costa Coffee already has an existing matcha range but will be introducing a new version to its line-up. The new drink is named the Cherry Vanilla Iced Matcha which features cherry vanilla sauce blended with matcha tea.
For lunch time, Costa is launching two new savoury items, the Bacon, Mature Cheddar and Chilli Jam Hot Cross Bun and the Chicken Salad Sandwich.
The hot cross bun features smoked streaky bacon, sliced mature cheddar, and smoky chilli relish in a fruited hot cross bun for a contrasting flavour. The sandwich features roast chicken breast, lemon and black pepper mayonnaise, sliced tomato, cucumber and lettuce which is placed on malted bread.
If you are more inclined to treat yourself to a sweet, joining Costa’s existing dessert range is the Strawberry & Matcha Cookie Sandwich, which is a white chocolate a matcha cookie filled with strawberry jam and matcha frosting, pink icing drizzle and freeze-dried strawberry pieces.
Returning sweet treats making a comeback in time for Easter include; the Chocolate Cornflake Nest, Caramelised Biscuit Rocky Road, and the Iced Chick Gingerbread Biscuit.
Nishant Bhatia, Global Food and Beverage Innovation Director at Costa Coffee said: "This Spring, we wanted to create a menu that celebrates the little rituals our customers enjoy every day.
“From indulgent new drinks to fresh takes on seasonal favourites, every item is made with heart to make each moment joyful and full of flavour."
For more information on Costa Coffee, you can read our story on its January 2026 menu, here.