Take a look behind the scenes at new immersive restaurant hidden in Leeds hotel and spa

A popular Leeds hotel has opened a new restaurant where guests can dine in an immersive, open-kitchen-style experience.

FYR Bar & Grill opened its doors within Thorpe Park Hotel and Spa in Colton at the end of September.

The restaurant is an open-flame grill concept with a menu focused on dishes cooked directly over fire.

There’s a variety of seating and dining options but notably, up to ten guests are able to sit around a central open grill and enjoy their meal just inches away from the theatrical-style flaming area where it was cooked.

Dish highlights include ember queenie scallops, crispy ox cheek, 12oz tomahawk steak, halloumi shawarma, and a variety of fire-hanging kebabs.

Paul Nixon, general manager at Thorpe Park Hotel and Spa said: “Creating memorable experiences has always been a top priority for us here at Thorpe Park Hotel and Spa – and we know that FYR is going to add a whole new level to that.

“Think live roaring flames, chef interactions, and sensational fresh flavours – we’re all about the experience.”