Hidden gem serving the best of Indian street food in Leeds has five-star review customers queuing for more

Combining quality Indian street food with chef and owner Nitin Sharma’s passion, extensive experience from Delhi to Dubai, and personalised service, is bringing customers back for more.

Nitin has put all the right ingredients into creating a great little business at Delhi Wala Food with the convenience of being just minutes from Leeds train station:

“We deliver a very personalised, friendly service as well as good food – which is why we have a lot of regular customers,” he explained.

Not only do his diners include local office workers out for a lunchtime treat and students in search of pocket-friendly all-inclusive Thali, but they are also returning from as far afield as Liverpool, Leicester and Edinburgh for regular visits.

Award-winning food

Their award-winning food also makes the difference, serving dishes from a melting pot of cooking cultures and cuisines from across the sub-continent that epitomises food in Delhi.

There’s a Kerela fish curry,chicken chattinard from the south, Momos from Nepal, Chaat from Delhi in the north and so much more. It’s a cornucopia of pick-and-mix styles, tastes and sensations. Delhi Wala’s menu is far from the usual anglo-Asian staples and customers are so hooked on its tastes that Nitin daren’t take any dishes out of the selection.

Having worked with Michelin-star chefs and at restaurants as diverse as Marco Pierre White’s former New York Italian in Leeds to Wagamama; Loch Fyne Seafood to Carluccios, it’s no wonder that Nitin’s Delhi Wala Food was named Indian Street Food of the Year at the Nation's Curry Awards 2026 with its third consecutive win.

They have also picked up a host of accolades including a ‘rising star’ in the Yorkshire Evening Post’s Olivers, Trip Advisor’s Travellers’ Choice award, a Good Food award for 2024/25 and a Blue Ribbon Icon Award.

Five-star reviews: What customers say

“Absolutely fantastic: Last-minute decision to pop out for something to eat, we’ve been meaning to come here for a while and never made it. So pleased we did because it was the best curry we’ve had in a very long time. The atmosphere is lovely, it’s a small place with maybe six to eight tables, the staff are very friendly and attentive. The food was exquisite, cooked to perfection and extremely tasty. Good value for money as well. Will definitely come here again.”

“We ordered this month’s company lunch from Dehli Wala and it was an absolute hit! The food was fresh, flavour-packed and offered something also was great for our vegan employees too. They were incredibly friendly and helpful throughout, and made the whole experience seamless from start to finish (as it was a big takeaway order – they were on time and even helped us put it all in the car). We’ll definitely be back for another company lunch – thank you Dehliwala – highly recommended!”

“By far the best Indian food in Leeds.”

“Lovely little restaurant, the food was so nice, staff were very friendly. Good location too. And reasonable prices.”

What to choose from the menu

Alongside appetisers, cold chaat and street food small bites, there are dishes such as Chicken 65 Chaat – crispy chicken pieces topped with chick pea curry, yoghurt, mint sauce, tamarind sauce and garnished with fresh herbs for a burst of flavour.

Shyam Sarera, in the vegetarian section are spinach and paneer koftas seved in a luscious creamy tomato gravy, with a hint of honey and saffron, offering a unique blend of flavours and textures.

But sometimes, simple is best. One of the most popular dishes is from the street food section – Hara Bahra Kebab, which is a simple pattie containing cashew nuts, spinach and potato and fried. Nitin says: “Every single person who has tried it loves them.”

There are lots of vegetarian and non-vegetarian options, including fish and meat choices. The vegan choices are more than just options but are a whole menu by themselves.

Authenticity is key and Nitin has sourced supplies of spices direct from India to give him genuine flavours – and a fresh consignment is sent every three months.

Where and when to dine

There’s a lunchtime menu served until 3pm, which includes Thali plates –small portions of a variety of dishes, like a tasting menu. There are also burgers, pizzas and pasta dishes modified Indian style available at lunchtimes too.

The fully licenced restaurant, underneath the arches at 88 Bishopsgate Street, Leeds, is open from midday to 10.30pm Monday to Saturday, and midday to 9pm on Sundays.

They also offer corporate, wedding and event catering to take the taste you feel you love to your table or outside venue.

Book now

Check out the website for more details and menus here.

To book your table now click here.